The Creamy Delight Of Riverina Fresco: An Unforgettable Cheese Experience

When it comes to cheese, there's no denying that Riverina Fresco is one of the best. Its creamy texture and unique flavor make it a delight to consume. The cheese is made from a blend of milk from Holstein cows and Riverina buffalo. 

This gives the cheese a rich, creamy texture that is perfect for spreading on crackers or bread. The flavor is mild and slightly sweet, with a hint of tanginess from the buffalo milk. Here are some of the health benefits of eating Riverina Dairy Cheese

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1. Rich in Calcium: Calcium is essential for strong bones and teeth, and Riverina Fresco is a great source of this important nutrient. One serving (30g) of Riverina Fresco provides approximately one-third of the daily recommended intake of calcium for adults.

2. Low in Fat: Despite its creamy texture, Riverina Fresco is actually low in fat. One serving contains just 3.5g of fat, making it a healthier option than other cheeses.

3. Good for Your Gut: The friendly bacteria found in Riverina Fresco can help to keep your gut healthy and promote good digestion.

4. A Source of Protein: Riverina Fresco contains 7g of protein per serving, making it a valuable source of this essential nutrient. Protein is needed for growth and repair, and can also help to keep you feeling satisfied after eating.

With its unique flavor and texture, it can be enjoyed on its own or used as an ingredient to enhance any dish. If you're looking for the perfect cheesy accompaniment to your next meal, give Riverina Fresco a try – you won't regret it!