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Complications & Risk Factors Of Eating Disorders

Eating disorders are a group of serious medical conditions that make you worry so much about your diet and weight that you can often focus more. The main types of this disorder are anorexia nervosa, bulimia nervosa, and eating disorders.

Eating conditions can cause serious and, at best, life-threatening physical problems. Most people with eating conditions are women, but men can experience eating conditions too.

The exception is eating problems, which seem to affect men as much as women. Get more information about fitness archives at Durrelliott.

They cause all kinds of complications, some of which are life-threatening. The more severe or prolonged the disorder is, the more likely it is that serious complications will occur.

Complications can be:

• Dead

• Heart problems

• Depression

• Lack of menstruation

• Digestive problems

• Kidney damage

• High or low blood pressure

Certain situations and events can make dietary conditions more likely to develop. These risk factors can include:

1. Age: Although this disorder can appear at any age – from predisposition to older age – it is more common in adolescence and early 20s.

2. Be a woman: Young women and girls are more likely to have eating disorders than adolescents and younger.

3. Family history: Certain conditions are significantly more likely to occur in people who have a mother, father, or friends who have a diet-related condition.

4. Diet: People who are losing weight are often resistant to positive comments from others and changes in appearance. This can cause some people to go too far, leading to this disorder.

5. Sports, work, and artistic activities: Athletes, television actors and performers, dancers, and models are at greater risk for this disorder. Eating disorders are very common among gymnasts, runners, and wrestlers.